SCOTTISH CHEESES E - Z
Key: Unpasteurised = U, Vegetarian = V, Sheeps Milk = S, Goats Milk = G
GRIMBISTER FARM CHEESE (U) £2.55 per 100gm F/House, £2.65 per 100gm Flavoured
From the Orkney Islands, this is a traditional farmhouse cheese with a moist and crumbly texture. Whilst they make many different flavours, we only keep the Original Farmhouse and Chive (occasionally Cranberry as well).
INVERLOCH GOATS (V G) Seasonal £3.10 per 100gm
From Cambeltown near the Mull of Kintyre comes this hard goat’s milk cheese, full of flavour.
ISLE OF MULL FARMHOUSE CHEDDAR (U V) £2.20 per 100gm www.isleofmullcheese.co.uk
From Tobermory this handmade clothbound traditional farmhouse cheddar is full of flavour and will often have some natural blue veining.
LANARK BLUE (U V S) Seasonal £3.30 per 100gm
Made by Humphrey Errington in Lanarkshire this famous blue sheep’s milk
cheese has a wonderful depth of flavour.
LOCH ARTHUR ORGANIC CHEDDAR (U) £2.60 per 100gm
From the village of Beeswing in Dumfries comes this handmade organic
cheddar which is well matured, giving it a good ‘Bite’.
AULD LOCHNAGAR (U) £2.55 per 100gm
Made in Torphins, Aberdeenshire, this is a
hard cheese with a deep orange colour, and full of flavour. Consistency is very similar
to the classic English cheese, Double Gloucester.
MULL OF KINTYRE VINTAGE CHEDDAR (V) £1.65 per 100gm
Award winning Creamery cheddar matured for a minimum of 20 months to give a good depth of flavour.
ORKNEY CHEDDAR £1.50 per 100gm
Good quality Creamery cheddars from the Orkney Islands with a mature flavour. Available in ‘White’ or ‘Red’.
ORKNEY DARK SMOKED £2.55 per 100gm
A 14 month matured Orkney cheddar, smoked over a mixture of 3 woods by a small independent smokery in Stromness on Orkney.
STRATHDON BLUE £2.50 per 100gm
From Tain this excellent blue cheese has a creamy texture and pleasant mild flavour. This is a very good starting point for anyone not used to blue cheese.
